Add these delicious and mouth-watering Thai soups to your recipe notepad so you can make them whenever you want to get the ingredients and methods.
Recipe Number One: Hot And Sour Thai Soup Recipe
What Do You Need? (Ingredients)
How To Prepare? (Method)
Step 1- Heat 1 tbsp oil in a wok; add 1 piece of sliced ginger, 2 fresh red chillies, 100 gm prawns, and 1, 2 curry leaves. Saute for a few minutes. Fry well till the color of the prawns turns pink. Add 2 glasses of chicken stock and 2 chicken cubes. Then add 3 tbsp lemon juice, 2 tbsp fish sauce, 1 tbsp soya sauce, salt to taste, half lemon skin, and half tsp lemongrass.
Step 2- Cook well; add 1 tbsp cornflour dissolved in a bit of water. Cook till thickens. Pour soup into a bowl; add coriander leaves and one chopped spring onion; leaves as required. Serve hot.
Recipe Number Two
What Do You Need To Make (Ingredients)
Preparing (Method)
Step 1- Heat the water in the pot. Put the fish sauce and coconut milk with the shallots and galanga. Add the chicken, cool the heat slightly, and cover the pot when it boils. When the chicken is nearly done, add the chilies. Takes approximately 10 minutes at medium heat.
Step 2- Add the coriander leaves, kaffir lime leaves, and lemon juice when ready to serve.
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